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Del Monte® Air Fried Pineapple Chicken Goujons

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Coronation cheese, potato and pineapple pasties

Del Monte® Peach Scones

Muffins with pineapple and walnuts

Shrimp and pineapple canape

Del Monte Gold® Pineapple Stuffing

Mulled Wine Del Monte

Del Monte® Pineapple Vegan Curry

Sea bream tartare with Del Monte pineapple, coriander and avocados

Del Monte® Mini Fruit Cocktail Pavlovas

Puy Lentil and Pepper Salad with Peach and Parsley Pesto

Confetti Cake

This is a bit of a showstopper, but you can easily halve the quantities (except for the fruit salad) and just make one cake if you'd prefer to serve fewer people.

What you will need: 2 X 20cm square, lined cake tins; candymaker's thermometer. If using round tins, you will need 2 x 22/23cm (9") tin.

 

Peach and Marzipan Chocolate Chunk Biscuits

Pear, Almond and Rosemary Stuffed Mushrooms

Pineapple and Cherry Eton Mess cheesecake

Roast pineapple chicken with pineapple salsa

Pineapple melon agua fresca coolers

Carrot and Del Monte® prune cake with cinnamon

Grilled Pineapple with Passion Fruit and ice cream
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