Del Monte Europe websites use cookies, which could include also third party cookies, to send advertising that is relevant to you. If you want to find out more about the cookies we use and how to disable them, click here. By continuing your visit on the website, you consent to the use of the cookies.

OK

Avocado Tomato Pita Crisps

step1Preheat broiler. Gently mix first 8 ingredients until just combined. Arrange pitas on baking sheet. Spray each with cooking spray and sprinkle lightly with chili powder and cumin.

step2Broil 2 minutes or until slightly crisp. Remove from broiler. Spread half the Del Monte® avocado mixture on each and top each with 1 tablespoon cheese.

step3Return to broiler for 1 to 2 minutes or until cheese is melted.

Ingredients

2 SERVES

  • 1 Del Monte® Hass avocado
  • 1 Del Monte® tomato
  • 2 tbsp Del Monte® onion, chopped
  • 1 tbsp fresh cilantro, chopped
  • 1 tbsp garlic, minced
  • 1/8 tsp salt
  • 1/8 tsp black pepper
  • 1 tbsp fresh squeezed Del Monte® Lime Juice Drink
  • 2 whole wheat pitas (6" diameter)
  • Chili powder
  • Ground cumin
  • 2 tbsp. low-fat shredded Monterey jack cheese

Our Selection

  • Avocado
  • Onion
  • Tomato