EN

Europe: EN

Belgium: FR | NL

France: FR

Germany: DE

Greek: GR

Italy: IT

Netherlands: NL

Polish: PL

Spain: ES

Sweden: SE

Caramelized Carrots

Serving:
3 serves

Preparation:
10 min minutes

Ingredients:

• One bag of baby carrots
• Butter
• Brown sugar

Preparation:

1)Parboil carrots until they are soft. 2)Drain water and sauté carrots in butter with brown sugar.

You might also like

x