• 2 handfuls of Del Monte Frozen Mango
• 1 chopped Del Monte Fresh Banana
• Almond Milk – start with 1 cup and add more if you prefer a thinner smoothie
1)Place frozen mango, fresh banana and almond milk into a blender and whizz until smooth 2)Pour into a glass, top with chopped mango and serve!
You might also like
Del Monte perfect Christmas trifle
This recipe is based on the findings of a poll conducted by You Gov and commissioned by Del Monte in October 2021, to establish the formula for the Perfect British Trifle. Please feel free to ask the Pier team for the full research results should you be keen to see them - email@example.com.
This is a bit of a showstopper, but you can easily halve the quantities (except for the fruit salad) and just make one cake if you'd prefer to serve fewer people.
What you will need: 2 X 20cm square, lined cake tins; candymaker's thermometer. If using round tins, you will need 2 x 22/23cm (9") tin.